Potato Masala

Ingredients needed for Potato Masala
2 cups Potatoes cut into small pieces
1 cup onions sliced
1 tsp chilli powder
2 tsps coriander powder
1/2 tsp turmeric powder
1 cup tomatoes chopped
Salt to taste
2 tbsps oil
1 tsp mustard seeds
handful curry leaves

How to prepare Potato Masala ?
Cook potatoes separately with salt, turmeric powder and a little water, till they are soft.
Heat oil in a fry pan, splutter mustard seeds. Put in the curry leaves and the sliced onions. Fry till the onions get golden.
Add chilli powder, coriander powder and chopped tomatoes. Saute till the tomatoes get mushy.
Add the cooked potatoes after draining off the excess water, if any.
Mix well , cover and simmer for a few minutes till all the moisture dries off.
The potatoes should be coated with the gravy, without any moisture content.